Of all the appetizers we make - THIS is the one our boys request the most.
In fact, it's been a couple of months since we have made these and they are STILL asking for them on nearly a weekly basis. (I really should remember to buy these the ingredients the next time we go to the store.....).
This is another party favorite and is that great combination of easy AND delicious that I just LOVE when it comes to party appetizers. Hope you enjoy!
Not Tom's Bacon Wrapped Smokies
1 - 12 oz pack of little smokies
1 - 12 oz package of bacon
1/4 cup Not Tom's All Purpose Seasoning
1/4 cup brown sugar
Preheat oven to 350 degrees.
Mix Not Tom's and brown sugar together in a medium sized bowl.
Cut bacon strips into thirds and toss in the bowl of Not Tom's/brown sugar mixture.
Wrap each individual little smokie in coated bacon and secure with a toothpick. Once wrapped, place little smokie onto a parchment paper lined cookie sheet or baking pan.
Bake in oven at 350 degrees for 40 minutes.
Serve immediately or place in a crockpot to keep warm throughout party.
Party season is officially here. Holiday parties. Football parties. New Years' parties, etc.
With the fun and excitement that comes with this season, also comes the quest for new and delicious recipes to bring to the party or serve to your guests. These stuffed mushrooms are definitely a crowd pleaser!
Add diced onions and sausage to medium warm skillet and cook until browned and cooked thru.
While sausage is browning rinse and hollow mushroom caps.
Add Not Tom's All Purpose Seasoning, Parmesan cheese and bread crumbs to the sausage and mix until cheese is melted.
Add sausage mixture to mushroom caps and cook in oven at 350 for 12 mins.
Sprinkle a bit extra Parmesan cheese over top and bake an additional 3 minutes until melted.